When I was thinking about what kind of dessert I would like to make for mothers day, I began to think about the desserts that my mom enjoys the most. My mom is certainly a vanilla, whip cream, caramel kind of person, but she also loves anything with pudding- mainly banana pudding! So naturally I thought- why not make a healthier version of banana pudding!?! Since it is mothers day, I decided to take this traditional dessert a step further, to make it extra beautiful (because let’s face it, mom’s deserve it), and so I came up with a banana pudding served in a pretty trifle glass! You can either make this recipe in individual glasses, or in one big glass bowl! Either way, this dish will bless your mom’s socks off with both the incredible taste, and pretty presentation! Enjoy!