Comments on: Strawberry Rhubarb Crumble http://dashingdish.com/recipe/strawberry-rhubarb-crumble/ Healthy alternatives for the food you crave. Sun, 19 May 2013 19:46:47 +0000 hourly 1 By: Dashing Dish http://dashingdish.com/recipe/strawberry-rhubarb-crumble/#comment-41783 Dashing Dish Thu, 31 Jan 2013 21:03:10 +0000 http://dashingdish.com/?post_type=recipe&p=11923#comment-41783 just to prevent turning it brown :) just to prevent turning it brown :)

]]> By: Erin http://dashingdish.com/recipe/strawberry-rhubarb-crumble/#comment-41780 Erin Thu, 31 Jan 2013 20:25:23 +0000 http://dashingdish.com/?post_type=recipe&p=11923#comment-41780 Just wondering if lemon or lime juice will work instead of orange? Is the juice for flavour or for turning out the recipe? Thanks! Just wondering if lemon or lime juice will work instead of orange? Is the juice for flavour or for turning out the recipe? Thanks!

]]> By: Dashing Dish http://dashingdish.com/recipe/strawberry-rhubarb-crumble/#comment-14497 Dashing Dish Fri, 10 Aug 2012 20:00:52 +0000 http://dashingdish.com/?post_type=recipe&p=11923#comment-14497 sounds great! i think that would work perfect sounds great! i think that would work perfect

]]> By: greg http://dashingdish.com/recipe/strawberry-rhubarb-crumble/#comment-14481 greg Fri, 10 Aug 2012 15:42:37 +0000 http://dashingdish.com/?post_type=recipe&p=11923#comment-14481 Katie Loving all the great ideas you have. I want to try this with half the fat in the topping. I am thinking 2 T Smart Balance Light and the other half using one of these - applesauce/ pureed beets/ pumpkin / yogurt ... Any thoughts or suggestions> Thanks, Greg Katie

Loving all the great ideas you have. I want to try this with half the fat in the topping. I am thinking 2 T Smart Balance Light and the other half using one of these – applesauce/ pureed beets/ pumpkin / yogurt …

Any thoughts or suggestions>

Thanks, Greg

]]> By: Lisa Wittenberg http://dashingdish.com/recipe/strawberry-rhubarb-crumble/#comment-13782 Lisa Wittenberg Sat, 28 Jul 2012 19:15:11 +0000 http://dashingdish.com/?post_type=recipe&p=11923#comment-13782 This is delicious. Thank you Katie! I subsituted strawberries, raspberries, and peaches for the fruit. Turned out excellent! This is delicious. Thank you Katie! I subsituted strawberries, raspberries, and peaches for the fruit. Turned out excellent!

]]> By: Anna @ The Guiltless Life http://dashingdish.com/recipe/strawberry-rhubarb-crumble/#comment-12468 Anna @ The Guiltless Life Mon, 02 Jul 2012 23:26:48 +0000 http://dashingdish.com/?post_type=recipe&p=11923#comment-12468 I used xylitol as a replacement for the stevia in the fruit blend (I like stevia but was making it for a group of people who aren't too keen on it) and then in the topping I used half maple sugar and half coconut sugar instead of the brown sugar. I don't know what your specific issues with sugar are but for me it makes me really ill, yet these natural sweeteners (coconut, maple sugar etc) don't have that effect as they are low glycemic. I hope that helps! I used xylitol as a replacement for the stevia in the fruit blend (I like stevia but was making it for a group of people who aren’t too keen on it) and then in the topping I used half maple sugar and half coconut sugar instead of the brown sugar. I don’t know what your specific issues with sugar are but for me it makes me really ill, yet these natural sweeteners (coconut, maple sugar etc) don’t have that effect as they are low glycemic. I hope that helps!

]]> By: Dashing Dish http://dashingdish.com/recipe/strawberry-rhubarb-crumble/#comment-12270 Dashing Dish Fri, 29 Jun 2012 00:53:26 +0000 http://dashingdish.com/?post_type=recipe&p=11923#comment-12270 1/2 cup :) 1/2 cup :)

]]> By: nicole solitar http://dashingdish.com/recipe/strawberry-rhubarb-crumble/#comment-12258 nicole solitar Thu, 28 Jun 2012 19:47:01 +0000 http://dashingdish.com/?post_type=recipe&p=11923#comment-12258 This recipe looks amazing! How many cups of nunaturals more fiber baking stevia would be equivalent to the amount in this recipe? This recipe looks amazing! How many cups of nunaturals more fiber baking stevia would be equivalent to the amount in this recipe?

]]> By: Maggie Evans http://dashingdish.com/recipe/strawberry-rhubarb-crumble/#comment-12072 Maggie Evans Mon, 25 Jun 2012 13:10:13 +0000 http://dashingdish.com/?post_type=recipe&p=11923#comment-12072 you can get it on amazon.com! you can get it on amazon.com!

]]> By: Kara @Nutritious-n-Delicious http://dashingdish.com/recipe/strawberry-rhubarb-crumble/#comment-11948 Kara @Nutritious-n-Delicious Fri, 22 Jun 2012 16:11:29 +0000 http://dashingdish.com/?post_type=recipe&p=11923#comment-11948 I really need to find myself some of the Ideal Brown Sugar! All the "healthy" crisp recipes I've seen are still high in sugar. :( But this is perfect! Thanks! I really need to find myself some of the Ideal Brown Sugar! All the “healthy” crisp recipes I’ve seen are still high in sugar. :( But this is perfect! Thanks!

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