Comments on: Skinny Twice Baked Sweet Potato Skins

By: Amanda Grask

Amanda Grask — Tue, 05 Feb 2013 17:35:50 +0000

I LOVED this recipe! Amazing flavor! Yum!

Dashing Dish — Mon, 01 Oct 2012 23:37:36 +0000

Before would be better, but after works as well!

Samantha Morrow — Mon, 01 Oct 2012 20:54:06 +0000

I noted these are freezer friendly, do you freeze them before baking?

Amber Kitson — Tue, 10 Jul 2012 03:52:28 +0000

Is one half a serving or both a serving?

Dashing Dish — Fri, 29 Jun 2012 00:52:33 +0000

cooked!

Sasha — Thu, 28 Jun 2012 15:23:37 +0000

Is the cauliflower raw or cooked?

elizabeth smith — Tue, 12 Jun 2012 10:53:17 +0000

i LOVED these! thanks so much for sharing your gift of creating delicious healthy recipes!!!

Tiffany Buss — Fri, 25 May 2012 20:20:27 +0000

Is the cauliflower raw or cooked when you mix it up? Can’t wait to try these?

Dashing Dish — Tue, 01 May 2012 21:54:52 +0000

1 serving is one whole potato :)

Kelsey Stone — Tue, 01 May 2012 21:45:32 +0000

Is 1 serving 1 boat or 1 potato?