This recipe was inspired by my all-time favorite place to eat out… Mongolian BBQ! In fact, I like it so much that I decided to ‘re-create’ my favorite Mongolian BBQ dish at home! You can make these lettuce wraps your own by adding any veggies or spices that you like. You could also trade the chicken for firm tofu, a cut of lean beef, pork, or even seafood! I like to use frozen veggies because they cook up much quicker, but I encourage you to put your own spin on the dish. After all, that’s what makes Mongolian BBQ so much fun…Even when it’s ‘Mongo’ at home!