How amazing has this fall season been so far!?! I’ve been taking in the amazing natural beauty of Michigan right now, as the trees are turning different shades of colors! I have to say that we’ve had the best of both worlds lately, with 70 degree and sunny weather, and all of the beauty of the changing seasons!
I was so blessed this past week to go to Los Angeles California with my husband on a business trip! My hubby works for a group of web designers called “Fixel”, and the awesome part is…They are all amazingly talented Men of God that use their gifts and talents for the Lord!
I was so excited about this trip for a few reasons… One being that I’ve never been to California, second being that I was going to meet the men my husband works with every day, (they are all based out of Oregon, but Sean does his work from home, and skypes with them), and last but not least, I was going to meet all of the wives of the Fixel guys!
We rented a home in downtown Pasadena, which was such a fun area! We were pretty close to all of the ‘main attractions’ which included Rodeo Drive, Hollywood, and the Santa Monica Pier…All of which we visited during the week!
As we were landing in California I was amazed at the natural beauty of the state, even before we set foot on ground! It’s a bit more ‘hilly’ than Michigan I’d say! ;)
My family and I just returned from Traverse City a few days ago, and I’m already wishing I could go back! If I could use one word to describe my trip to Norther Michigan, I would call it RELAXING!
Northern Michigan is one of the most beautiful places because of all of the Great Lakes that surround the area. Speaking of beautiful, we also took a visit to what was just named “Americas Most Beautiful Place to Visit”, The Sleeping Bear Dunes!
We decided to take a four day trip to Traverse City after we had to cancel our original summer vacation, due to scheduling conflicts…so my older sister and brother in law weren’t able to join us on this trip, so we missed them for sure!
Now off to the Daily Dish~ A Week Spent in Beautiful Northern Michigan!
First of all, I had to share this application on Seans I Phone! It literally showed the route that we took through Michigan from Ann Arbor to Traverse City! The drive that was only supposed to take us 4 hours ended up being about 5-6 hours after a flat tire on the way up!
It has been an amazing, (and busy) past couple of days for me! It was my brother-in-law’s 30th birthday! My sister Sarah wanted to make it extravagant, because let’s face it, stepping out of your 20′s is a big deal! My sister’s love language is gifts, and party-planning, and let me tell you, she know’s how to make people around her feel loved!
We started Phil’s ‘Birhday Week’ with a surprise dinner at a really nice restaurant in Ann Arbor, Quarter Bistro.
Here is my side of the family…My husband Sean and myself, my younger sister Emily, Phil~ (Sarah’s husband, and the birthday boy), my older sister Sarah, and my mom and dad!
Hey everyone! I’ve been soaking up these beautiful summer days here in Michigan, and yes…It’s usually humid or raining, but I can’t complain…It’s summer time! I thought I’d share a Daily Dish post that is filled with pictures of what I’m loving most about summer time! So Here We Go! :)
Making homemade frozen yogurt and ice cream with my ice cream maker! (How cute is this apron!?! my friend had it made for me with the Dashing Dish logo embroidered on it! Thanks Dayna I love it!!!)
Hey everyone! So, after explaining the details about how I prep for my wonderful work days, I thought I’d show you how I love to spend my weekends, (when I have off of work that is!)
One of my favorite ways to spend a typical Saturday off is in downtown Ann Arbor with my hubby! However, before I’m off doing anything with the hubs, I always start my Saturday with an 8am Body Pump class! It’s a blast and a great way to get the muscles working so my metabolism is revved up for the day!
I love to come home and spend time with the Lord, watch a bit of Food Network, and have a ‘Milkshake’ for breakfast, (Peanut Butter-Butterscotch Flavor…Of Course!)
This past week was my birthday~ My 26th birthday to be exact! I must say, the years ‘fly’ by, and I hear it only goes quicker as you get older…Which is why i’m trying to remember to enjoy every moment in the ‘right here and now’. Sometimes I think we tend to think about the past or future more often than enjoying the present moment. If we’re not careful, we could spend our whole lives waiting for what’s to come, or even dwelling on what was… And miss the joy of this present moment!
Speaking of the ‘joys’ in life, my birthday was a day FILLED with all of the wonderful pleasures in life…all of the things I consider special anyways!
I started off my day by going on a walk with my husband and dog Zoey. We enjoyed the sunshine, and talked about some of the wonderful memories of our childhood. I came back home to have a delicious peanut butter protein shake (and yes, if I could have ANYTHING for breakfast, that is what it would be!) :)
Sean and I met up with my sister Emily for lunch, (it was her last day of her first year of teaching!) We went to our favorite restaurant Mongolian BBQ!
Memorial Day weekend marks the start of Summer, (At least that’s true in ‘my world’) ~ And I’m sure glad it does, because I am more than ready to let the summer begin! :)
To me, summer means days filled with sunshine, long walks with my sister, family BBQ’s, homemade ice cream (oh yes…recipes to come!), laying out by the pool, vacation, and bonfires at night!
This past Memorial Day was a great start to summer~ and it was spent just the way it should of been…With my family! My sister, husband and I all had the day off of work, so we started the day early with a ‘bootcamp’ workout at our gym.
We came home, and my sister and I enjoyed some coffee and a Peanut Butter Protein Shake together!
I hope everyone had an amazing Easter and enjoyed time with their family and friends! This year was the first Easter that I had to work, so my family and I planned to spread out some of our Easter traditions throughout the week!
It also happened to be my older sister Sarah’s birthday this past week, and my younger sister Emily had Good Friday off, (she’s a 3rd grade teacher), so turned out to be a wonderful week with lots of time spent with my family!
Since I had so many ‘celebrations’ this week, I decided to share a weeks worth of ‘highlights’ on this Daily Dish post, as opposed to just a single day! So here you have it…The Daily Dish~ Easter Week!
Because I work the afternoon shift at work, my family and I were able to spend Easter morning together! We attended the early church service, which was awesome, because it was truly a celebration of our Savior Jesus~ (Hey thats what Easter is all about after all!)
I hope everyone had a blessed week! I personally had a very busy week (as usual), which at this time of my life it is my job that keeps me the busiest, which is SO rewarding. So, I have to say that every bit of ‘hard work’ is worth it (especially when I keep my focus on working for the Lord!) :)
This week I worked a 12 hour shift and a few 8 hour shifts. And let me tell you…I have to get pretty creative with my workouts and meal planning when I work a 12 hour shift! However, I must say that it’s proof that you can still eat healthy/exercise no matter how busy/long your days are…It just takes a little extra planning!
So, how do I do it you may ask!?! Well…I always take a few minutes somwhere in the beginning of my week to plan my workouts and pack my meals for the week. I always take (at least) 2 rest days a week, so I try to plan my workouts on the days that I’m not working, and/or on the days that I only work 8 hour shifts. I also take about 30 minutes somewhere in the beginning of my week to pack my lunches and snacks for the week! (I discussed this in more detail in my Healthy Lunches To Go video post!)