Preheat the oven to 425 degrees. Line a baking sheet with parchment paper or foil sprayed with cooking spray, and set aside.
Spiralize the zucchini and place on the baking pan. Squeeze lemon juice over zucchini, followed by seasonings. Toss zucchini in lemon juice and seasoning until evenly coated. Top with cherry tomatoes and parmesan.
Preheat the oven to 425 degrees. Line a baking sheet with parchment paper and set aside. Bake for 5-10 minutes, or until cheese has melted and zucchini and tomatoes are warmed through. Enjoy!