|Calories per Muffin||99|
|Saturated Fat||0 g|
|WWP+ (per serving)||2|
 If using frozen, thaw it in the microwave for 2-3 minutes or until thawed, and drain and pat dry with a paper towel to remove moisture.
With the Dashing Dish Membership, you can add this recipe—and hundreds of others—to your own personal meal plan!