I have been making a pumpkin cheesecake every Thanksgiving for years. However, this year I wanted to do a ’spin’ on a traditional pumpkin cheesecake, so I decided to make to do a layered cheesecake! Not only does this make for an impressive presentation, but it gives you the ‘best’ of both worlds… a mix between cheesecake and pumpkin pie!?! Yes, please! It’s so rich in fact, that no one will ever guess that it’s half the calories of an average slice of cheesecake!